A Breakfast Thought

This is my breakfast on my flight back from India on Air France. I count at least 20 separate items on the tray that are unlikely to be recycled.

Posted in food systems & design | Leave a comment

Virtual Boring Agent

I’ve seen this Virtual Boarding Agent a couple of times now at Orly Airport in Paris. A It’s a life-sized, life-like, two dimensional human figure that talks pleasantly about liquids and gels. It’s spooky, clever, and very well executed – and most people seem to ignore it after a first casual glance. I therefore feel […]

Posted in mobility & design, perception | Leave a comment

A Reading List for Mr. Monti

When the new Italian Prime Minister, Mr. Mario Monti, gave his acceptance speech to the Italian Senate before Christmas, he used the word “growth” 28 times and the word “energy” – well, zero times. Why would this supposed technocrat neglect even to mention the biophysical basis of the world’s economy? Well, Mr Monti is better […]

Posted in [no topic] | Leave a comment

From Milk To Superfoods: Supping With The Devil?

I’d be surprised if many readers of this blog work for the fracking industry. Those charming people spend a lot on lobbying and public relations, sure – but their main aim in life is to remain obscure. But food and drink? The branding, the packaging, the communications, the stores, the promotions, the trade shows, the […]

Posted in food systems & design, most read | Leave a comment

From Druids, to Biorefineries: Innovation In A Small Nation

How best do you help a resilient economy emerge in a region that has one foot in ancient ways and traditions – its other in the world of global universities and nuclear power? North West Wales has the ingredients to be one of Europe’s most resilient regions. Its valuable assets include a lot of relatively […]

Posted in city & bioregion, most read | Leave a comment

Man and Nature, Re-Connected

There are times when you have to wonder whether ad industry persons totally, er, get it, on the matter of man’s disconnect with nature… and what to do about it. This Aigle ad, which I tore out the Air France magazine, reads “For the re-introduction of man in nature”. Yeah, right. And go buy some […]

Posted in [no topic] | Leave a comment

Turn-key food hives

Hanging out with health system innovators in recent times I’ve been struck by two interesting things. The first is that the buzz in the investor community about health apps is palpable. To feed the hunger, a new incubator called Rock Health, positioning itself as “the seed accelerator for health startups”, promises to “power the next […]

Posted in food systems & design | Leave a comment

Design and Health: Flipping The Pyramid

It’s easy for two people to look at the same information – such as this chart (above) about health costs – and perceive totally different things. What I see is an out-of-control Medical Industrial Complex that’s heading, Icarus-like, for collapse. What many designers see is a sea of opportunity – and boy do they want […]

Posted in most read, social innovation & design | Leave a comment

Compost Candidates

Something special is happening in France. A nationwide campaign will be launched next week by the Colibris movement for the 2012 Presidential Elections – but without a charismatic leader. The campaign, instead, is for everyone to be a candidate – for a new kind of politics. In their language and tone-of-voice Les Colibris are like […]

Posted in development & design, social innovation & design | Leave a comment